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Philly Cheesesteak Bombs

Philly Cheesesteak Bombs


  • Author: Savannah
  • Total Time: 35 minutes
  • Yield: 8 servings 1x
  • Diet: Gluten Free

Description

Bite into the deliciousness of Philly Cheesesteak Bombs! These savory treats are packed with the classic flavors of a Philly cheesesteak, making them perfect for game day or any gathering. Quick and easy to prepare, customizable to your taste, and kid-friendly, they’re sure to be a hit with everyone!


Ingredients

Scale

Filling Ingredients

  • 1 lb Ground Beef
  • 1 cup Onions, chopped
  • 1 cup Bell Peppers, chopped
  • 4 slices Provolone Cheese

Dough Ingredients

  • 1 package Pillsbury Crescent Dough

Instructions

  1. Cook the Filling: Begin by browning the ground beef in a skillet over medium heat. Add the chopped onions and bell peppers, cooking until softened and fragrant. Season with salt and pepper to taste.
  2. Prepare the Dough: Unroll the Pillsbury Crescent Dough on a clean surface. Cut the dough into squares large enough to hold a generous spoonful of the beef mixture.
  3. Assemble the Bombs: Place a spoonful of the beef mixture and a slice of provolone cheese in the center of each dough square. Fold the corners of the dough over the filling, pinching to seal.
  4. Bake: Preheat your oven to 375°F (190°C). Arrange the assembled bombs on a baking sheet lined with parchment paper, then bake for 15-20 minutes or until golden brown.

Notes

  • Use Quality Meat: Opt for fresh ground beef for the best flavor and texture.
  • Don’t Overfill: Keep the filling modest to ensure the bombs cook evenly and seal properly.
  • Brush with Butter: For extra richness, brush the tops with melted butter before baking.
  • Let Them Cool: Allow the bombs to cool slightly before serving to avoid burns from the hot cheese.
  • Experiment with Seasoning: Feel free to add your favorite spices to the beef mixture for an extra flavor boost.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bomb
  • Calories: 250
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 40mg

Keywords: Philly Cheesesteak, Bombs, Appetizer, Game Day, Easy Recipe