Description
Elevate your summer gatherings with Peach Caprese Skewers with Basil & Balsamic—juicy peaches and creamy mozzarella unite in flavor! These delightful skewers are not only visually appealing but also packed with refreshing flavors that embody the essence of summer.
Ingredients
Fresh Ingredients
- Fresh Peaches: 4 ripe peaches, cut into wedges
- Fresh Mozzarella: 8 ounces of mozzarella balls
- Fresh Basil: 1 bunch of fresh basil leaves
- Balsamic Glaze: 1/4 cup for drizzling
- Skewers: 10-12 wooden or metal skewers
Instructions
- Gather Your Ingredients: Start by gathering all your ingredients and tools. Ensure your peaches are ripe and your mozzarella is fresh for the best flavor.
- Prepare the Skewers: Take your skewers and begin by threading a piece of peach onto each one, followed by a basil leaf and a ball of mozzarella. Repeat until the skewer is filled, leaving a little space at the ends for easy handling.
- Drizzle with Balsamic Glaze: Once your skewers are assembled, place them on a serving platter and drizzle generously with balsamic glaze. This step enhances the flavor and adds a touch of elegance.
- Serve and Enjoy! Present your Peach Caprese Skewers with Basil & Balsamic at room temperature for the best taste. Enjoy this refreshing dish with friends and family!
Notes
- Choose ripe peaches for maximum sweetness.
- Use fresh mozzarella and basil for the best flavor and texture.
- Refrigerate the skewers before serving; they taste even better cold.
- Try different flavored balsamic glazes for unique flavor profiles.
- Serve with grilled chicken or shrimp for a complete meal option.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: Italian
Nutrition
- Serving Size: 1 skewer
- Calories: 90
- Sugar: 5g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
Keywords: Peach Caprese Skewers, Summer Appetizer, Fresh Ingredients, Easy Recipe