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No-Bake Chocolate Quinoa Crunch Clusters

No-Bake Chocolate Quinoa Crunch Clusters

  • Author: Savannah
  • Total Time: 30 minutes
  • Yield: 12 clusters 1x
  • Diet: Vegetarian

Description

Treat yourself to No-Bake Chocolate Quinoa Crunch Clusters – a delightful, healthy snack that’s both easy to make and irresistibly tasty! These clusters combine the rich flavor of chocolate with the delightful crunch of quinoa, making them a fantastic treat for any time of the day. Perfect for satisfying your sweet tooth while keeping things nutritious, these clusters are a must-try for chocolate lovers and health enthusiasts alike.

Ingredients

Scale

Quinoa

  • 1 cup cooked and cooled quinoa

Dark Chocolate

  • 1 cup high-quality dark chocolate

Peanut Butter

  • 1/2 cup creamy peanut butter

Maple Syrup

  • 1/4 cup maple syrup

Vanilla Extract

  • 1 teaspoon vanilla extract

Salt

  • Pinch of salt

Instructions

  1. Prepare the Quinoa: Rinse 1 cup of quinoa under cold water and cook according to package instructions. Once cooked, let it cool completely before using.
  2. Melt the Chocolate: In a microwave-safe bowl, melt 1 cup of dark chocolate in 30-second intervals, stirring in between until smooth and fully melted.
  3. Mix Ingredients: In a large mixing bowl, combine the melted chocolate with 1/2 cup of peanut butter, 1/4 cup of maple syrup, 1 teaspoon of vanilla extract, and a pinch of salt. Mix well until all ingredients are fully incorporated.
  4. Add Quinoa: Gently fold the cooked quinoa into the chocolate mixture until evenly coated, ensuring every grain is covered in the delightful chocolate blend.
  5. Form Clusters: Using a spoon or your hands, scoop out small portions of the mixture and form clusters on a parchment-lined baking sheet. Make them bite-sized for easy snacking.
  6. Chill Until Set: Place the baking sheet in the refrigerator for about 30 minutes, or until the clusters are firm and set.

Notes

  • Be Patient: Allow the chocolate to melt slowly to prevent burning and achieve a smooth consistency.
  • Chill Thoroughly: Ensure the clusters are fully chilled for the best texture and ease of handling.
  • Use Quality Ingredients: High-quality chocolate and nut butter significantly enhance the flavor of your clusters.
  • Experiment: Don’t hesitate to try different add-ins or toppings for unique flavor profiles.
  • Keep It Clean: Use parchment paper to prevent sticking and make cleanup a breeze.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cluster
  • Calories: 150
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: No-Bake, Chocolate, Quinoa, Crunch, Clusters, Healthy Snack

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Find it online: https://easycookvibes.com/no-bake-chocolate-quinoa-crunch-clusters/