Description
This cool and creamy pie, which makes 2 pies, is a perfect summer dessert! With its luscious texture and delightful flavors, it’s the ultimate treat to enjoy on a warm day. Whether you’re hosting a barbecue or having a cozy family gathering, this pie is sure to impress everyone and become a seasonal favorite.
Ingredients
Scale
Graham Cracker Crust
- 2 cups graham cracker crumbs
- 1/2 cup melted butter
Filling
- 2 cans sweetened condensed milk (14 oz each)
- 2 cups Cool Whip
- 2 teaspoons vanilla extract
Toppings
- Fresh fruit (berries, mango, peaches, etc.)
Instructions
- Prepare the Crust: Start by crushing the graham crackers into fine crumbs. Mix them with melted butter and press the mixture evenly into pie pans to form the crust. Bake for 10 minutes and then let cool.
- Mix the Filling: In a large bowl, combine the sweetened condensed milk, Cool Whip, and vanilla extract. Mix until smooth and creamy.
- Assemble the Pie: Pour the filling into the cooled graham cracker crusts. Spread it evenly and smooth the top with a spatula.
- Chill: Cover the pies and refrigerate for at least two hours, allowing the filling to set perfectly.
- Garnish and Serve: Before serving, top the pie with fresh fruit or your choice of garnishes for an eye-catching presentation.
Notes
- Chill Your Ingredients: Make sure your Cool Whip is well-chilled for the best texture.
- Use Fresh Ingredients: Opt for fresh fruit to enhance the flavor and appearance of the pie.
- Don’t Rush the Chilling: Allowing the pie to chill properly ensures a firm and delicious filling.
- Experiment with Flavors: Don’t hesitate to try different extracts or add-ins for a personalized touch.
- Make it Ahead: This pie can be made a day in advance, making it perfect for gatherings.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking and Refrigerating
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 24g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: cool pie, creamy pie, summer dessert, easy dessert, fruit pie