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Kool-Aid Popping Candy Licorice

Kool-Aid Popping Candy Licorice


  • Author: Savannah
  • Total Time: 2 hours 25 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

Get ready for a sweet surprise with Kool-Aid Popping Candy Licorice, a playful treat that bursts with flavor and fun in every bite! This delightful candy combines the classic taste of licorice with the exciting fizz of popping candy, making it a unique and irresistible snack that will bring joy to any gathering or cozy night in.


Ingredients

Scale

Licorice

  • 1 cup of your favorite licorice flavor

Kool-Aid Powder

  • 1 packet (0.13 oz) of Kool-Aid powder

Popping Candy

  • 1 cup of popping candy

Water

  • 1/2 cup of water

Sugar

  • 1 cup of sugar

Instructions

  1. Prepare Your Workspace: Clear a clean, flat surface and gather all your ingredients and tools. Having everything at hand will make the process smooth and enjoyable.
  2. Dissolve the Kool-Aid: In a small saucepan, combine water and Kool-Aid powder over medium heat. Stir until fully dissolved, creating a vibrant syrup.
  3. Add Sugar: Add sugar to the Kool-Aid syrup and stir continually until it reaches a thick consistency, resembling a syrup.
  4. Coat the Licorice: Dip each piece of licorice into the syrup, ensuring it’s fully coated. Place them on a parchment-lined baking sheet.
  5. Sprinkle with Popping Candy: While the syrup is still wet, generously sprinkle the popping candy over the licorice, pressing gently to adhere.
  6. Allow to Dry: Let the coated licorice sit at room temperature until the syrup hardens, usually around 1-2 hours.

Notes

  • Use Fresh Ingredients: Make sure your licorice and popping candy are fresh for the best flavor and texture.
  • Adjust Sweetness: Feel free to tweak the amount of sugar based on your personal preference.
  • Experiment with Flavors: Don’t hesitate to mix different Kool-Aid flavors for a unique taste experience.
  • Work Quickly: The syrup can harden quickly, so coat the licorice as soon as possible.
  • Store Properly: Keep your finished candy in an airtight container to maintain freshness.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Candy
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 80
  • Sugar: 15g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: Kool-Aid, Popping Candy, Licorice, Candy Recipe