Description
A light and refreshing gelatin drink made with lemon and honey, designed to be simple, satisfying, and easy to include in a daily routine.
Ingredients
Scale
- 1 tablespoon unflavored Knox gelatin
- 1 cup warm water
- 1 tablespoon fresh lemon juice
- 1 teaspoon raw honey
Instructions
- Warm the water gently until hot but not boiling.
- Sprinkle the gelatin over the warm water and stir slowly until fully dissolved.
- Use a clean bowl or glass to ensure a smooth mixture.
- Add the lemon juice and honey, then stir until fully combined.
- Let the mixture sit for a few minutes so it slightly thickens.
- Stir again to ensure a smooth texture.
- Serve warm or chill in the fridge for a firmer consistency.
Notes
- Use freshly squeezed lemon juice for the best flavor.
- Do not use boiling water as it can affect the gelatin texture.
- Adjust sweetness to your preference.
- Chill longer if you prefer a firmer, jelly-like consistency.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: International
Nutrition
- Serving Size: 1 glass
- Calories: 35
- Sugar: 6g
- Sodium: 15mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg
