Description
Craving something sweet? Dark Chocolate Coffee Bark is a delightful combo of rich chocolate and bold coffee flavors, perfect for a quick energy boost while satisfying your sweet tooth. It’s simple to make and a thoughtful gift.
Ingredients
Scale
Dark Chocolate
- 8 oz high-quality dark chocolate
Instant Coffee Granules
- 2 tbsp instant coffee granules
Sea Salt
- 1/2 tsp sea salt
Optional Toppings
- 1/2 cup chopped nuts (almonds or walnuts)
- 1/2 cup dried fruits
- 1 oz white chocolate for drizzling
Instructions
- Melt the Chocolate: Begin by breaking the dark chocolate into small pieces and placing it in a microwave-safe bowl. Heat in the microwave in 30-second intervals, stirring in between, until the chocolate is completely melted and smooth.
- Mix in Coffee: Once the chocolate is melted, stir in the instant coffee granules until they are fully dissolved, creating a beautifully rich chocolate-coffee mixture.
- Prepare the Baking Sheet: Line a baking sheet with parchment paper. This will prevent the bark from sticking and make cleanup a breeze.
- Pour and Spread: Pour the chocolate-coffee mixture onto the prepared baking sheet. Use a spatula to spread it evenly to your desired thickness.
- Add Toppings: If you’re using optional toppings, sprinkle them evenly over the melted chocolate while it is still warm, pressing them gently to adhere.
- Chill: Place the baking sheet in the refrigerator for about 30 minutes or until the chocolate is completely set and firm.
Notes
- Use a High Cocoa Content Chocolate: Opt for chocolate with at least 70% cocoa for a rich flavor and health benefits.
- Don’t Overheat the Chocolate: Be cautious while melting to prevent burning; stir frequently.
- Customize Your Toppings: Experiment with different nuts or dried fruits to make your bark unique.
- Chill Thoroughly: Ensure the bark is completely set before breaking it into pieces for clean edges.
- Store Properly: Keep your bark in an airtight container to maintain its freshness for longer.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Dark Chocolate, Coffee, Bark, Snack, Easy Recipe