Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Crispy Cottage Cheese Chips

Crispy Cottage Cheese Chips


  • Author: Savannah
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Low Calorie

Description

Crispy Cottage Cheese Chips are a crunchy and delicious healthy snack option that satisfies your cravings guilt-free. Made with simple ingredients, these chips are easy to prepare and highly customizable, making them perfect for any occasion.


Ingredients

Scale

Cottage Cheese

  • 1 cup cottage cheese

Cheese

  • 1/2 cup grated Parmesan or Cheddar cheese

Seasonings

  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 tsp mixed herbs (optional)

Olive Oil

  • 1 tbsp olive oil

Optional Add-ins

  • 1/2 tsp paprika or garlic powder (optional)

Instructions

  1. Prepare the Mixture: In a mixing bowl, combine cottage cheese, your chosen cheese, and seasonings. Stir until well mixed, ensuring that all ingredients are evenly incorporated.
  2. Preheat the Oven: Preheat your oven to 400°F (200°C). This step is crucial for achieving that perfect crispiness in your chips.
  3. Spread the Mixture: On a baking sheet lined with parchment paper, scoop spoonfuls of the mixture and spread them out to form thin circles. Make sure they are evenly spaced to allow for proper baking.
  4. Bake the Chips: Bake the chips in the preheated oven for about 15-20 minutes or until they turn golden brown and crispy. Keep an eye on them, as baking times may vary based on your oven.
  5. Cool and Serve: Once baked, remove the chips from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack. This helps them become even crispier!

Notes

  • Use full-fat cottage cheese for the best texture and flavor.
  • Don’t overcrowd the baking sheet for even cooking.
  • Experiment with seasonings to create your perfect flavor.
  • Check frequently towards the end of baking to prevent burning.
  • Let them cool on a wire rack to enhance their crispiness.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving (about 10 chips)
  • Calories: 100
  • Sugar: 2g
  • Sodium: 200mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 20mg

Keywords: Crispy Cottage Cheese Chips, Healthy Snacks, Guilt-Free Treats