Description
Indulge in Creamy Chicken à la King—a delightful blend of tender chicken and veggies in a rich sauce. Quick, easy, and utterly satisfying, this recipe is perfect for a cozy dinner or impressing guests with minimal effort.
Ingredients
Scale
Protein
- 1 lb Boneless, skinless chicken breasts or thighs
Dairy
- 4 tbsp Butter
- 1 cup Heavy cream
Vegetables
- 1 Onion, chopped
- 1 cup Bell peppers, diced
- 1 cup Mushrooms, sliced
Pantry Items
- 3 tbsp Flour
- 1 cup Chicken broth
- Salt, to taste
- Pepper, to taste
- 1 tsp Paprika
Instructions
- Cook the Chicken: In a large skillet, melt butter over medium heat. Add diced chicken and cook until golden brown and no longer pink in the center, about 7-10 minutes. Remove from the skillet and set aside.
- Sauté the Vegetables: In the same skillet, add onions, bell peppers, and mushrooms. Sauté for about 5 minutes until they are tender and fragrant.
- Create the Sauce: Sprinkle flour over the sautéed vegetables and stir well to combine. Gradually add chicken broth, whisking constantly to avoid lumps. Let it simmer for a few minutes until thickened.
- Add Cream and Chicken: Stir in the heavy cream, cooked chicken, and seasonings. Simmer for an additional 5 minutes to allow flavors to meld.
- Serve and Enjoy: Serve your Creamy Chicken à la King warm over rice, pasta, or in puff pastry. Enjoy every bite!
Notes
- Take your time browning the chicken and sautéing the vegetables for maximum flavor.
- Fresh vegetables and high-quality chicken make a noticeable difference in taste.
- If the sauce is too thick, add a splash more chicken broth or cream to reach your desired consistency.
- Always taste and adjust seasonings throughout the cooking process to ensure perfect flavor.
- Allow the dish to sit for a few minutes off the heat before serving; it helps the flavors develop.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 120mg
Keywords: Creamy Chicken à la King, Chicken Recipe, Comfort Food, Quick Dinner