Chicken Scampi with Creamy Garlic Parmesan Rice is a sumptuous dish that combines tender chicken, succulent shrimp, and a rich, creamy garlic sauce over a bed of perfectly cooked, cheesy rice. Elevate your dinner with Chicken Scampi with Creamy Garlic Parmesan Rice. Ingredients you love, all in one delicious bowl!

Why You’ll Love This Recipe

Quick to Prepare: This dish can be made in under 30 minutes, perfect for busy weeknights.
Flavor Explosion: The combination of garlic, parmesan, and herbs creates an irresistible flavor profile.
Comfort Food: The creamy texture of the rice complements the savory chicken and shrimp beautifully.
One-Pot Wonder: Less cleanup means more time to enjoy your delicious meal!
Family-Friendly: Kids and adults alike will love digging into this hearty dish.

Ingredients You’ll Need

The ingredients for Chicken Scampi with Creamy Garlic Parmesan Rice are simple yet essential, each contributing to the dish’s delightful taste and comforting texture. Gather these staples for a truly satisfying meal.

Chicken Breast: Tender chicken adds protein and heartiness to the dish, making it satisfying.
Shrimp: Juicy shrimp bring a touch of elegance and flavor, enhancing the overall experience.
Garlic: Fresh garlic is a must for that aromatic punch that defines scampi.
Heavy Cream: This creates the rich, creamy sauce that envelops the chicken and shrimp.
Parmesan Cheese: Grated parmesan adds depth and a salty kick to the creamy rice.
Chicken Broth: Using broth instead of water infuses the rice with flavor.
Parsley: Fresh parsley not only adds color but also a refreshing taste that balances the richness.

Note: the full ingredients list, including measurements, is provided in the recipe card directly below.

Variations for Chicken Scampi with Creamy Garlic Parmesan Rice

This recipe is incredibly versatile, allowing you to customize it based on your preferences or what you have on hand. Here are some fun variations to try!

Vegetarian Option: Substitute the chicken and shrimp with sautéed mushrooms and zucchini for a veggie-packed dish.
Spicy Kick: Add red pepper flakes to the sauce for a spicy twist that will excite your taste buds.
Herb Variations: Experiment with different herbs like thyme or basil to change up the flavor profile.
Citrus Zing: A splash of lemon juice or zest can brighten up the dish and add a refreshing note.
Whole Wheat Pasta: Swap out the rice for whole wheat pasta for a healthier twist.

Chicken Scampi with Creamy Garlic Parmesan Rice Ingredients

How to Make Chicken Scampi with Creamy Garlic Parmesan Rice

Step 1: Cook the Chicken

Start by slicing your chicken breast into bite-sized pieces. Season with salt and pepper, then heat olive oil in a large skillet over medium-high heat. Cook the chicken until golden brown and cooked through, about 5-7 minutes. Remove from the skillet and set aside.

Step 2: Sauté the Shrimp

In the same skillet, add a bit more olive oil if necessary, then toss in your shrimp. Sauté until they turn pink and opaque, about 3-4 minutes. Remove them and set aside with the chicken.

Step 3: Make the Garlic Sauce

In the same skillet, add minced garlic and sauté until fragrant, about 30 seconds. Pour in the heavy cream and chicken broth, stirring to combine. Bring to a simmer.

Step 4: Add the Cheese

Stir in grated parmesan cheese until melted and the sauce thickens slightly, creating a creamy base for your dish.

Step 5: Combine Ingredients

Return the cooked chicken and shrimp to the skillet. Mix everything together until the protein is well coated in the sauce.

Step 6: Prepare the Rice

In a separate pot, cook the rice according to package instructions using chicken broth instead of water for extra flavor. Once cooked, gently fold the rice into the chicken and shrimp mixture.

Step 7: Garnish and Serve

Finish with chopped parsley for a pop of color and freshness. Serve immediately and enjoy your Chicken Scampi with Creamy Garlic Parmesan Rice.

Pro Tips for Making Chicken Scampi with Creamy Garlic Parmesan Rice Ingredients

Use Fresh Ingredients: Fresh garlic and herbs will enhance the flavors significantly.
Don’t Overcook the Shrimp: Keep an eye on the shrimp as they cook quickly; remove them as soon as they turn pink.
Adjust Consistency: If the sauce is too thick, add a splash more chicken broth or cream to reach your desired consistency.
Make It Ahead: This dish can be prepped in advance, making it perfect for meal planning.
Keep it Warm: If serving later, keep the dish warm on low heat and stir occasionally to prevent sticking.

How to Serve Chicken Scampi with Creamy Garlic Parmesan Rice Ingredients

Garnishes

Garnish your dish with additional parsley or even a sprinkle of extra parmesan cheese for that finishing touch. A few lemon wedges on the side can also add a refreshing burst of flavor.

Side Dishes

This dish pairs wonderfully with a crisp green salad or some garlic bread. The lightness of a salad complements the richness of the scampi, while garlic bread is perfect for soaking up the creamy sauce.

Creative Ways to Present

For a beautiful presentation, serve the Chicken Scampi with Creamy Garlic Parmesan Rice in a large bowl, allowing guests to help themselves. Alternatively, you can plate individual servings and garnish each with a sprig of parsley for an elegant touch.

Make Ahead and Storage

Storing Leftovers

Store any leftovers in an airtight container in the refrigerator for up to three days. The flavors will continue to meld, making the dish even more delicious the next day.

Freezing

If you want to freeze this dish, allow it to cool completely, then transfer it to a freezer-safe container. It can be stored for up to three months. Just remember to label it for easy identification later!

Reheating

When you’re ready to enjoy your leftovers, reheat them on the stovetop over low heat, adding a splash of chicken broth or cream to help revive the sauce’s creaminess. Stir gently until heated through.

FAQs

Can I use frozen shrimp?

Absolutely! Just make sure to thaw them completely before cooking for the best results.

Can I substitute the heavy cream?

You can use half-and-half or a non-dairy alternative, but the sauce may not be as rich and creamy.

What can I use instead of chicken broth?

Vegetable broth or water can be used, but chicken broth adds a depth of flavor that enhances the whole dish.

How do I make this dish spicier?

Add red pepper flakes or a few dashes of hot sauce to the garlic sauce while cooking for an added kick.

Can I make this recipe gluten-free?

Yes! Use gluten-free rice or pasta and make sure your broth and other ingredients are gluten-free.

Final Thoughts

Chicken Scampi with Creamy Garlic Parmesan Rice is a delightful dish that combines simplicity with indulgence. I encourage you to give it a try; it’s sure to become a favorite in your home. Enjoy every creamy, garlicky bite!

Chicken Scampi with Creamy Garlic Parmesan Rice.

Author: Savannah
Total Time: 30 minutes
Yield: 4 servings 1x
Diet: Gluten Free

Print Recipe

Description

Chicken Scampi with Creamy Garlic Parmesan Rice is a sumptuous dish that combines tender chicken, succulent shrimp, and a rich, creamy garlic sauce over a bed of perfectly cooked, cheesy rice. Elevate your dinner with this dish, featuring flavors you love all in one delicious bowl!

Ingredients

Scale

Chicken

1 lb Chicken Breast, sliced

Shrimp

1 lb Shrimp, peeled and deveined

Garlic

4 cloves Fresh Garlic, minced

Cream Sauce

1 cup Heavy Cream
1 cup Chicken Broth

Cheese

1/2 cup Grated Parmesan Cheese

Garnish

1/4 cup Fresh Parsley, chopped

Instructions

Cook the Chicken: Start by slicing your chicken breast into bite-sized pieces. Season with salt and pepper, then heat olive oil in a large skillet over medium-high heat. Cook the chicken until golden brown and cooked through, about 5-7 minutes. Remove from the skillet and set aside.
Sauté the Shrimp: In the same skillet, add a bit more olive oil if necessary, then toss in your shrimp. Sauté until they turn pink and opaque, about 3-4 minutes. Remove them and set aside with the chicken.
Make the Garlic Sauce: In the same skillet, add minced garlic and sauté until fragrant, about 30 seconds. Pour in the heavy cream and chicken broth, stirring to combine. Bring to a simmer.
Add the Cheese: Stir in grated parmesan cheese until melted and the sauce thickens slightly, creating a creamy base for your dish.
Combine Ingredients: Return the cooked chicken and shrimp to the skillet. Mix everything together until the protein is well coated in the sauce.
Prepare the Rice: In a separate pot, cook the rice according to package instructions using chicken broth instead of water for extra flavor. Once cooked, gently fold the rice into the chicken and shrimp mixture.
Garnish and Serve: Finish with chopped parsley for a pop of color and freshness. Serve immediately and enjoy your Chicken Scampi with Creamy Garlic Parmesan Rice.

Notes

Use Fresh Ingredients: Fresh garlic and herbs will enhance the flavors significantly.
Don’t Overcook the Shrimp: Keep an eye on the shrimp as they cook quickly; remove them as soon as they turn pink.
Adjust Consistency: If the sauce is too thick, add a splash more chicken broth or cream to reach your desired consistency.
Make It Ahead: This dish can be prepped in advance, making it perfect for meal planning.
Keep it Warm: If serving later, keep the dish warm on low heat and stir occasionally to prevent sticking.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Main Course
Method: Stovetop
Cuisine: Italian