Description
Discover the creamy, herb-infused richness of Boursin Cheese, a versatile and effortless gourmet ingredient that elevates snacks and appetizers. Blend it with fresh herbs, vegetables, and a drizzle of olive oil for a smooth and flavorful spread perfect for entertaining or everyday indulgence.
Ingredients
Main Ingredients
- Boursin Cheese: 1 package (about 5 oz)
- Fresh Herbs (parsley, chives, or dill): 2 tablespoons, finely chopped
- Olive Oil: 1 to 2 teaspoons
- Crusty Bread or Crackers: as desired, for serving
- Vegetables (cherry tomatoes, cucumbers, or roasted peppers): 1 cup, sliced or chopped
Instructions
- Gather Your Ingredients: Assemble Boursin Cheese with your chosen fresh herbs, vegetables, and accompaniments so everything is within easy reach.
- Prep the Base: Finely chop fresh herbs and vegetables to ensure they blend smoothly with the cheese, giving balanced texture and flavor.
- Mix and Combine: Spoon Boursin Cheese into a bowl and gently fold in the herbs. Gradually add olive oil until the mixture reaches a creamy, smooth consistency.
- Plate and Serve: Transfer the mixture to a serving dish. Garnish with additional chopped herbs or cracked black pepper and serve with crusty bread, crackers, or fresh vegetables.
Notes
- Let Boursin Cheese soften at room temperature before mixing for easier blending.
- Use the freshest herbs available for the best flavor and aroma.
- Add olive oil gradually to control creaminess and avoid over-thinning.
- Pair with neutral-flavored breads or crisp crackers to balance the richness.
- Store leftovers in an airtight container in the refrigerator for up to 5 days to maintain freshness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizers
- Method: No Cook
- Cuisine: French-inspired
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 100
- Sugar: 0.5g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Boursin Cheese recipe, creamy herb cheese, easy appetizer, gluten free spread, garlic herb cheese