Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Angel Chicken & Rice Bake

Angel Chicken & Rice Bake


  • Author: Savannah
  • Total Time: 1 hour 15 minutes
  • Yield: 6 servings 1x
  • Diet: Gluten Free

Description

Indulge in the creamy goodness of Angel Chicken & Rice Bake, a comforting dish perfect for busy weeknights and family gatherings, combining tender chicken with a luscious creamy sauce, all baked over a fluffy bed of rice.


Ingredients

Scale

Chicken

  • 4 Chicken Breasts

Base

  • 1 can Cream of Chicken Soup

Rice

  • 1 cup Long-Grain Rice

Cheese

  • 1 cup Shredded Cheddar Cheese

Seasonings

  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1 tsp Dried Thyme
  • Salt and Pepper to taste

Instructions

  1. Prepare the Oven and Dish: Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish to prevent sticking. This step sets the stage for a perfectly baked meal.
  2. Combine Chicken and Sauce: In a mixing bowl, combine the cream of chicken soup with your choice of seasonings. Add the chicken breasts and ensure they are well-coated in the creamy mixture.
  3. Layer the Ingredients: Spread the rice evenly in the bottom of the greased baking dish. Pour the chicken and sauce mixture on top, ensuring the rice is fully covered.
  4. Add Cheese and Bake: Sprinkle the shredded cheddar cheese over the top of the chicken layer. Cover the dish with aluminum foil and bake for 45 minutes, then remove the foil and bake for an additional 15 minutes until the cheese is bubbly and golden.

Notes

  • Use Fresh Ingredients: Fresh chicken and high-quality cheese enhance the flavor of the dish.
  • Don’t Skip the Foil: Covering the dish at first ensures the chicken stays moist while cooking.
  • Let it Rest: Allow the dish to sit for a few minutes before serving to let the flavors meld.
  • Double the Recipe: Consider making a double batch for leftovers or meal prep for the week ahead.
  • Experiment with Spices: Don’t hesitate to add your favorite spices to customize the dish.
  • Prep Time: 15 minutes
  • Cook Time: 1 hour
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: Angel Chicken, Rice Bake, Comfort Food, Easy Dinner