Description
Crispy golden pizza rolls cooked in the air fryer until perfectly crunchy outside and melty inside. Served with marinara sauce and finished with Parmesan cheese for an easy snack everyone loves.
Ingredients
Scale
- 1 bag frozen pizza rolls (about 40 pizza rolls)
- 1 tablespoon olive oil spray
- 1 teaspoon Italian seasoning
- 2 tablespoons grated Parmesan cheese
- 1 cup marinara sauce
Instructions
- Preheat the air fryer to 390 degrees Fahrenheit for 3 minutes.
- Place the frozen pizza rolls in a bowl and lightly spray with olive oil. Sprinkle with Italian seasoning and toss gently.
- Lightly spray the air fryer basket with oil.
- Arrange the pizza rolls in a single layer inside the basket.
- Air fry for 7 to 9 minutes, shaking the basket halfway through cooking.
- Transfer the pizza rolls to a serving plate and sprinkle with grated Parmesan cheese.
- Serve immediately with warm marinara sauce for dipping.
Notes
- Do not overcrowd the air fryer basket for the crispiest texture.
- Let the pizza rolls cool for 1 minute before eating because the filling stays very hot.
- Serve with ranch dressing or garlic butter for extra flavor options.
- Reheat leftovers in the air fryer for 3 to 4 minutes to keep them crispy.
- Prep Time: 5 minutes
- Cook Time: 9 minutes
- Category: Snack
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: About 7 pizza rolls
- Calories: 280
- Sugar: 3g
- Sodium: 620mg
- Fat: 13g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 15mg