Broccoli & Cheese Pasta with Chicken

Broccoli & Cheese Pasta with Chicken for a Comforting Meal

Looking for a comforting meal that combines the creamy goodness of cheese with tender chicken and vibrant broccoli? Look no further than this delightful Broccoli & Cheese Pasta with Chicken! This dish is not only hearty and satisfying but also incredibly easy to prepare, making it a perfect choice for weeknight dinners or cozy gatherings with family and friends.

Why You’ll Love This Recipe

  • Comforting and Creamy: The rich cheese sauce envelops the pasta and chicken, creating a warm hug in a bowl.
  • Quick and Easy: This recipe comes together in under 30 minutes, perfect for busy weeknights.
  • Nutritious Balance: With broccoli included, you’ll enjoy nutrients alongside the delicious flavors.
  • Family Favorite: Kids love it, and adults can’t resist the cheesy goodness either!
  • Versatile: Easily adaptable to suit various tastes and dietary preferences.

Ingredients You’ll Need

This dish requires just a handful of simple yet essential ingredients that come together beautifully to create a deliciously satisfying meal. Each component enhances the overall taste, texture, and color of the Broccoli & Cheese Pasta with Chicken.

  • Pasta: Any shape you love works well, but shells or penne hold the sauce perfectly.
  • Chicken Breast: Lean and protein-packed, chicken breast makes this dish hearty and filling.
  • Broccoli: Fresh or frozen, broccoli adds a vibrant color and a nutritious crunch.
  • Cheddar Cheese: The star of the show, cheddar brings a creamy and sharp flavor that melts beautifully.
  • Heavy Cream: This adds the necessary richness to the cheese sauce, making it decadent.
  • Garlic: Fresh or powdered, garlic adds a wonderful aroma and depth to the dish.
  • Salt and Pepper: Essential for seasoning, these staples enhance the overall flavor.

Note: the full ingredients list, including measurements, is provided in the recipe card directly below.

Variations for Broccoli & Cheese Pasta with Chicken

This recipe is highly adaptable, allowing you to customize it to meet your dietary needs, ingredient availability, or personal preferences. Here are some fun variations you might consider!

  • Vegetarian Option: Replace chicken with chickpeas or tofu for a plant-based twist.
  • Different Cheeses: Try using mozzarella or gouda for a different flavor profile.
  • Whole Grain Pasta: Swap regular pasta for whole grain or gluten-free options for a healthier choice.
  • Spicy Kick: Add red pepper flakes or jalapeños for a bit of heat.
  • Additional Veggies: Toss in other vegetables like bell peppers or spinach for extra nutrients.
Broccoli & Cheese Pasta with Chicken for a Comforting Meal

How to Make Broccoli & Cheese Pasta with Chicken

Step 1: Cook the Pasta

In a large pot, bring salted water to a boil and cook the pasta according to package instructions until al dente. Drain and set aside.

Step 2: Sauté the Chicken

In a large skillet, heat some olive oil over medium heat. Season the chicken breast with salt and pepper, then add it to the skillet. Cook until golden brown and cooked through, about 6-7 minutes per side. Remove and let it rest before slicing it into bite-sized pieces.

Step 3: Prepare the Broccoli

In the same skillet, add a bit more oil if needed, and toss in the broccoli. Sauté for about 3-4 minutes until bright green and tender-crisp. Add minced garlic and cook for an additional minute until fragrant.

Step 4: Make the Cheese Sauce

Pour in the heavy cream and bring it to a gentle simmer. Gradually add the cheddar cheese, stirring constantly until melted and smooth. Season with additional salt and pepper to taste.

Step 5: Combine Everything

Add the cooked pasta and sliced chicken to the skillet, tossing everything together until well coated in the creamy cheese sauce. Adjust seasoning if necessary.

Pro Tips for Making Broccoli & Cheese Pasta with Chicken

  • Cook Pasta Al Dente: This ensures it holds up well when combined with the sauce.
  • Use Fresh Ingredients: Fresh broccoli and high-quality cheese will elevate the dish significantly.
  • Reserve Pasta Water: If the sauce is too thick, add a splash of the reserved pasta water to adjust consistency.
  • Experiment with Cheese: Don’t hesitate to mix different types of cheese for a unique flavor.
  • Let It Rest: Allow the dish to sit for a few minutes before serving for better flavor integration.

How to Serve Broccoli & Cheese Pasta with Chicken

Garnishes

Top your dish with freshly chopped parsley or a sprinkle of grated parmesan cheese for an extra touch of flavor and presentation.

Side Dishes

Pair this comforting pasta with a crisp green salad or garlic bread to round out the meal and add some freshness.

Creative Ways to Present

Serve the pasta in individual bowls and offer a side of extra cheese for those who love an indulgent experience. You can also use a large serving dish for family-style dining, encouraging everyone to help themselves.

Make Ahead and Storage

Storing Leftovers

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop to avoid overcooking the pasta.

Freezing

This dish freezes well! Portion it out into freezer-safe containers and store for up to 2 months. Just remember to cool it completely before freezing.

Reheating

To reheat, thaw overnight in the fridge and warm in a skillet over medium heat, adding a splash of cream or milk to restore creaminess.

FAQs

Can I use frozen broccoli?

Yes, frozen broccoli works just as well! Just make sure to thaw and drain any excess moisture before adding it to the dish.

What can I substitute for heavy cream?

You can use half-and-half or a combination of milk and cream for a lighter version, but the sauce may not be as rich.

Is this recipe kid-friendly?

Absolutely! The cheesy flavor and tender chicken make it appealing to kids, and you can adjust the seasoning to suit their tastes.

Can I make this dish vegetarian?

Yes, simply replace the chicken with chickpeas or your favorite plant-based protein for a delicious vegetarian alternative.

How long does it take to prepare?

This recipe takes about 30 minutes from start to finish, making it perfect for a quick and satisfying dinner.

Final Thoughts

If you are looking for a meal that combines comfort, flavor, and ease, give this Broccoli & Cheese Pasta with Chicken a try. It’s a dish that will leave you satisfied and warm, perfect for sharing with those you love. Happy cooking!

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Broccoli & Cheese Pasta with Chicken

Broccoli & Cheese Pasta with Chicken


  • Author: Savannah
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A comforting Broccoli & Cheese Pasta with Chicken dish that combines creamy cheese, tender chicken, and vibrant broccoli, perfect for weeknight dinners or cozy gatherings.


Ingredients

Scale

Pasta

  • 8 oz of shells or penne pasta

Chicken

  • 1 lb of chicken breast

Broccoli

  • 2 cups of fresh or frozen broccoli florets

Cheese Sauce

  • 1 cup of cheddar cheese, shredded
  • 1 cup of heavy cream

Seasoning

  • 2 cloves of garlic, minced
  • Salt and pepper to taste

Oil

  • 2 tablespoons of olive oil

Instructions

  1. Cook the Pasta: In a large pot, bring salted water to a boil and cook the pasta according to package instructions until al dente. Drain and set aside.
  2. Sauté the Chicken: In a large skillet, heat some olive oil over medium heat. Season the chicken breast with salt and pepper, then add it to the skillet. Cook until golden brown and cooked through, about 6-7 minutes per side. Remove and let it rest before slicing it into bite-sized pieces.
  3. Prepare the Broccoli: In the same skillet, add a bit more oil if needed, and toss in the broccoli. Sauté for about 3-4 minutes until bright green and tender-crisp. Add minced garlic and cook for an additional minute until fragrant.
  4. Make the Cheese Sauce: Pour in the heavy cream and bring it to a gentle simmer. Gradually add the cheddar cheese, stirring constantly until melted and smooth. Season with additional salt and pepper to taste.
  5. Combine Everything: Add the cooked pasta and sliced chicken to the skillet, tossing everything together until well coated in the creamy cheese sauce. Adjust seasoning if necessary.

Notes

  • Cook Pasta Al Dente for better texture.
  • Use Fresh Ingredients for improved flavor.
  • Reserve Pasta Water to adjust sauce consistency if needed.
  • Experiment with Cheese for unique flavors.
  • Let It Rest before serving for better flavor integration.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 550
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 35g
  • Saturated Fat: 20g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: Broccoli, Cheese, Pasta, Chicken, Comfort Food, Quick Dinner

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